Dinner Menu

Tonight’s Specials

Wednesday, November 20th

~Appetizer~

Tuna Duo – Sesame Seared with Wasabi & Moroccan Spiced Seared with Honey Lime Crema

~Entrees~

Grilled Wahoo with a Blackened Shrimp Cream

Herb-seared walleye with a Red onion, Arugula, and Crab Relish

Beef Stroganoff – Beef Tips in a Mushroom and Onion Demi finished with Sour Cream tossed with Egg Noodles

~Soups~

Manhattan Clam Chowder

Split Pea and Ham