Lunch Menu

 Starters

 

Soups De Jour: See “Specials Board” for today’s selections

Cup    4.25

Bowl  5.25

 

Fried oysters   9.95

Hand breaded fried oysters served on mixed greens with lemon.  Tarter or cocktail sauce upon request.

 

Beef tip and shrimp skewers   10.25

Blackened Shrimp and Beef tips served on skewers with a Dill cream sauce.

 

Drunken Shrimp Boil    9.95

Five large shrimp boiled in our own seasoned, low country beer boil served on

mixed greens with cocktail sauce.

 

Buffalo Wings     8.95

Traditional hot wings tossed in your choice of hot, medium, mild or Honey Bar B.Q. sauce.

 

Hummus Dip   7.95

A generous amount of hummus served with toasted pita and Kalamata olive tapenade. Great to share!

 

Conch Fritters    9.95

An old Falls Favorite.  Traditional conch fritter, fried and served with a remoulade sauce.

 

Fried Calamari    8.95

Light and tender, hand cut and breaded calamari served with Marinara or cocktail sauce.

 

Potato Skins    7.95

Hearty sized potato skins baked with black beans and sharp cheddar served with sour cream and salsa. 

 A great light snack for two.

 

Small Mixed Green Salad   4.9

Fresh mixed greens with Roma tomato and red onion served with your choice of dressing.

 

Small Caesar Salad   4.95

Crisp romaine lettuce tossed with our homemade Caesar dressing, crotons and parmesan cheese. 

 

 

 

Salads

 

Greek Salad     6.95

 Crisp romaine lettuce, tomatoes, pepperoncini, feta cheese, red onion and calamata olives served with our home made Greek dressing.

 

Classic Caesar     6.25

Crisp romaine lettuce tossed with parmesan cheese, croutons and our house made Caesar dressing.

 

Taco Salad       8.95

Our own crisp tortilla shell filled with romaine lettuce, diced tomatoes, onion, black beans , cheddar cheese, along with sour cream, guacamole, and homemade salsa.

 

Spinach Salad   6.25

 Fresh baby spinach served with traditional hard boiled egg, crumbled bacon, red onion and pecans.   We suggest raspberry vinaigrette.

 

House Salad   6.95

A blend of crisp romaine and baby greens, Roma tomato, red onion and seasonal vegetables.

 

Chicken Salad Plate   7.95

 A large portion of our famous homemade chicken salad served on mixed greens with toasted pita wedges

 

All Salads can be served with the following for an additional charge:                         

Grilled or blackened Chicken    add   3.75                                                                                         

Grilled or blackened Salmon     add   4.75                                                                               

Tuna              Ahi    add  6.25             Yellow fin   add    4.75                                                    

Beef tips                   add  4.50                                                                                                  

Grilled or blackened shrimp     add 4.75                                                                                  

Fried oysters                             add  6.00

                                                               

Sandwiches and Burgers

 

½ Sandwich and Soup combination    7.25                                                      

See “Specials Board” for today’s offering

 

All of the following sandwiches and lunch entrée’s are served with your choice of thin cut fries, homemade pasta salad, coleslaw, or small mixed green salad

No extra charge.

 

Asian Ahi Tuna Sandwich   9.95

Ahi Tuna seared and served with Wasabi mayo and crisp Asian slaw on a toasted bakery roll

 

Chicken Salad Wrap   7.95

Our homemade chicken salad and crisp lettuce wrapped in a soft flour tortilla

 

Garden Burger or Black Bean Burger   7.95

Choose one and it will be served in a pita pocket with lettuce, tomato, onion and your choice of hummus or avacado.

 

Salmon BLT     9.95

Fresh grilled salmon and crispy bacon with fresh lettuce and tomato on warm bakery roll

 

Smoked Turkey   8.25

A Falls Landing favorite.  Sliced turkey, tomato, crisp bacon, Swiss cheese, grilled and served on Harvest Brown Bread

 

French Dip    8.95

Thinly sliced roast beef with melted Swiss cheese and caramelized onion served on a toasted roll with traditional Au Jus for dipping.

                                                                

Santé Fe Chicken Club   8.95

Lightly spiced Chicken breast grilled and served with ham, bacon, lettuce, tomato, onion and pepper jack cheese , dressed with chipotle mayo.

 

Crab Cake Sandwich   9.95

Made from scratch crab cakes (2) served with lettuce, tomato and onion on a bakery roll with tarter sauce and lemon.

 

Brevard’s Best Burgers   Ask any Local!

 

Hamburger   7.95

Grilled to your liking and served with Lettuce, tomato and onion on toasted bakery roll

 

Cheeseburger   8.25

Grilled to your liking and served with your choice of Cheddar, American, Swiss, Pepper Jack or Blue Cheese, lettuce, tomato and onion.

 

Bacon Cheeseburger   8.95

 Same as above with crispy bacon on top!

 

 

WE are Proud to serve all of our sandwiches and burgers on fresh baked rolls and bread from the Bracken Mountain Bakery, just down the street!

 

Additional Lunch time Favorites

 

Fish and Chips   10.95

Can’t beat ‘em.  Fresh Northeastern Cod, beer battered by hand, fried and served with French fries and slaw.  Malt vinegar upon request.

 

North Carolina Trout   11.95

Trout seared with fresh herbs and lemon, served with seasonal vegetable and a lemon linguini

 

Cajun Chicken Alfredo   9.25

Grilled Cajun spiced chicken tossed in Penne pasta with a creamy Cajun Alfredo sauce.

 

 

Beverages

 

WE are proud to serve Coke products:

 

Coke, Diet Coke, Mr. Pibb, Sprite or Lemonade  

 

Fresh Brewed Iced Tea, sweet and un-sweet

 

Hot tea: assorted flavors of Tazo tea

 

Coffee: Locally roasted from Brown Bean Coffee Roasters

Regular and decaffeinated

 

 

 

Beers

By the bottle:                            On Draft:

Budweiser                                                   Highland Gaelic Ale

Budweiser Lite                                           Highland Oatmeal Porter         

Michelob Ultra                                           Seasonal selections, ask your server

Heineken

Sam Adams

Sam Adams Lite

Red Stripe

Harp

Sierra Nevada

Corona

Guinness

Yingling

Bell’s Two Hearted Ale

Bell’s Amber Ale

Bass

Seasonal selections, ask your server.